Closed
BEKALAN BAHAN KERING UNTUK PROGRAM KULINARI DAN OPERASI PERHOTELAN BAGI TEMPOH 24 BULAN
Tender NumberQT250000000032206
Closing Date10 October 2025
LocationAll States
Issued byMyProcurement Portal (Perbendaharaan Malaysia)
License'040101
Tender Requirements
'040101
About This Tender
"BEKALAN BAHAN KERING UNTUK PROGRAM KULINARI DAN OPERASI PERHOTELAN BAGI TEMPOH 24 BULAN" is accepting bids. This tender requires field code 040101. Submission deadline: 10/10/2025. Qualified catering contractors are invited to submit proposals. Bidders should verify they hold the required licenses and can fulfil the scope before submitting.